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International Journal of Pharmaceutical Research and Development

Vol. 3, Issue 2, Part A (2021)

Formulation and comparison of triphala churna with their ingredients and marketed products

Author(s):

Jinal Prajapati, Riddhi Patel, Siddhi Upadhyay, UMUpadhyay

Abstract:

Introduction: In the recent years there has been rapid growth in the field of herbal medicine most of the tradition systems of medicine are accepted universally after standardization only. It is very important to develop an essential technique to standardization of herbal related drugs. This polyherbal churna used to treat the constipation and other gastric disorders. Methods: In this study, Triphala churna are formulated in laboratory and this formulated triphala churna are compared with 3 brands of triphala churna obtained from the market. For the standardization of above formulations are done by evaluating the Organoleptic, Pharmaceutical & Physico-chemical evaluation and TLC to assess the quality and safety of formulation. Results and Conclusion:-The data analysis revealed that all the parameters of formulated churna and three brands of Triphala Churna had approximately similar values with some significant variations in a few parameters and were compatible with the standard values.

Pages: 04-09  |  1440 Views  615 Downloads


International Journal of Pharmaceutical Research and Development
How to cite this article:
Jinal Prajapati, Riddhi Patel, Siddhi Upadhyay, UMUpadhyay. Formulation and comparison of triphala churna with their ingredients and marketed products. Int. J. Pharm. Res. Dev. 2021;3(2):04-09. DOI: 10.33545/26646862.2021.v3.i2a.23
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